Depawali special - Mixture in Tamil - South indian Mixture w/tips and tricks/ African iyers kitchen

Hello Friends

I am back with another Deepawali special - South Indian mixture Recipe. I will upload more healthy vides soon too come. Try this with your family and friends and leave me feedback down below.

Stay Happy and Healthy

- Janagi

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I have given measurement for small family

For Kara Boondi
1 cup Kadalai Maavu / Chickpea flour / Besan flour
1/2 cup Rice flour
1 tsp Chili powder
pinch of Asafoetida / Perungaya thool / Hing

Required Salt

Required Water

For Omapodi
1 cup Kadalai Maavu / Chickpea flour / Besan flour
1/2 cup Rice flour
1/2 tsp Turmeric/chilly powder
1 tsp Oil
pinch of Asafoetida / Perungaya thool / Hing
10 cloves Garlic

Required Salt

Required Water

Other Ingredients for frying
1/2 cup Roasted Channa dal / pottu kadalai
1/2 cup Peanuts (as you required)
2 cup Aval / Flattened Rice
2 cup Cornflakes
2 spring Curry leaves (if available)

Oil for frying

For Seasoning
1 tsp Chili powder
pinch of Asafoetida / Perungaya thool / Hing

required Salt